Mountain Java
Mountain Java starts every batch with beans that have been carefully chosen from Nepal’s coffee-growing areas and other reliable places around the world. We roast locally to bring out the natural sweetness, aroma, and body of the coffee. This gives cafés and restaurants a unique cup that stands out in a crowded market. Serve coffee with a story made in Nepal and served in your café.
At Mountain Java Café in Paknajol, Thamel, every cup of coffee is made with our own freshly roasted beans. In a cosy setting, you can enjoy smooth espresso, signature drinks, and warm service. Come see us today and try some of the best Nepali coffee.
For busy cafés and restaurants, Mountain Java’s ACM espresso machines are the best choice. We help you set up, train, and do regular maintenance to make sure every cup tastes great.
Welcome to Mountain Java Barista Training, where love for coffee meets practice. Get comfortable with the machine and ready to work in a café.
At Mountain Java, we are committed to making every part of your coffee experience better. We carefully roast only the best Nepali coffee at our Paknajol, Thamel hub. We also provide professional ACM espresso machines and reliable service to cafés, restaurants, and home baristas.
Our team combines hands-on training for baristas, technical know-how, and real hospitality to make coffee moments that feel both professional and personal. We are here to help you whether you want to open a café, advance your barista career, or just find a better cup of coffee every day.
With Mountain Java, you can find out how easy it is to make great coffee.
Discover how to prepare homemade café-style pizzas. In order for you to consistently serve delicious pizzas in your café or restaurant, our pizza training covers dough preparation, sauce and toppings, baking techniques, and basic kitchen workflow.
With our bakery training, you can develop a solid foundation in breads, cakes, and pastries. You can confidently add fresh bakery items to your menu by learning recipes, oven management, and presentation through guided practice.
Outfit your bar with accessories chosen by coffee professionals. From portioned sugar sachets to moka pots and grinders, every item is selected to keep your service neat, consistent, and guest-ready.
Small-batch roasting in Paknajol, Thamel, tuned for local tastes and café workflows so your coffee stays consistent from open to close.
As authorized ACM espresso machine dealers, we help you choose, install, and maintain machines that can handle real café pressure.
Our barista academy and technical team guide your recipes, train your staff, and keep checking in long after the first cup is served.
I learned a lot from Mountain Java Barista Training Academy. Before I didn’t know anything about coffee, but now I can make espresso, texture milk, and follow real café workflow that I use at work. The teachers were attentive and professional, so learning felt easy.
I bought the espresso equipment and beans from Mountain Java for my cafe, and it was a terrific choice. They helped me choose out the perfect machine and set it up correctly. The beans are fresh, and the taste is always the consistent.
I got café accessories from Mountain Java, and they were very good quality. The service was fast and easy. Overall, I’m delighted with the experience.
